Is Clover Valley Cheddar Flavored Potato Crisps GERD Friendly?
Why it's not GERD friendly
- cheese cultures
- cheddar cheese
- citric acid
- milk
- nonfat dry milk
cheese cultures
Dietitian noteHigh-fat dairy products can relax the lower esophageal sphincter (LES), the muscle that separates the esophagus from the stomach. This can allow stomach acid to flow back into the esophagus, leading to heartburn.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
Dried Potatoes (dried Potatoes, Mono And Diglycerides, Sodium Acid Pyrophosphate, Citric Acid), Vegetable Oil (corn And/or Canola And/or Sunflower), Seasoning (salt, Dairy Permeate, Sugar, Onion Powder, Dextrose, Nonfat Dry Milk, Natural Flavor, Whey, Corn Maltodextrin, Cheddar Cheese [milk, Cheese Cultures, Salt, Enzymes], Yeast Extract, Buttermilk Powder, Extractives Of Paprika, [color], Lactic Acid, Citric Acid, Disodium Inosinate And Guanylate And Not More Than 2% Silicon Dioxide [anticaking Agent]), Corn Flour, Rice Flour, Corn Starch, Water, Corn Maltodextrin, Mono And Diglycerides. Contains Milk.
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 2 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →No. This product is not dairy free as it lists 7 ingredients that contain dairy.
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About this product
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