Is Clover Valley Shredded Mexican Style Blend 4 Cheese GERD Friendly?
Description
Shredded Mexican-style four-cheese blend offers mild, slightly tangy flavor and soft, creamy texture that melts smoothly, creating gooey, cohesive coverage. Commonly used as a topping for tacos, nachos, casseroles, quesadillas and baked dishes. Reviewers frequently note reliable melting performance, convenient pre-shredding, and generally good value, with occasional comments on saltiness.
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Why it's not GERD friendly
- asadero cheese
- cheddar cheese
- cheese culture
- monterey jack cheese
- milk
- pasteurized milk
asadero cheese
Dietitian noteHigh-fat dairy products can relax the lower esophageal sphincter (LES), the muscle that separates the esophagus from the stomach. This can allow stomach acid to flow back into the esophagus, leading to heartburn.
Note by Team Spoonful, Clinical nutrition experts
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Description
Shredded Mexican-style four-cheese blend offers mild, slightly tangy flavor and soft, creamy texture that melts smoothly, creating gooey, cohesive coverage. Commonly used as a topping for tacos, nachos, casseroles, quesadillas and baked dishes. Reviewers frequently note reliable melting performance, convenient pre-shredding, and generally good value, with occasional comments on saltiness.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Monterey Jack Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Color Added), Queso Quesadilla (pasteurized Milk, Cheese Culture, Salt, Enzymes), Asadero Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Potato Starch And Powdered Cellulose Added To Prevent Caking, Natamycin (a Natural Mold Inhibitor). Contains: Milk.
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About this product
Cheese · Granule