Is Clover Valley Shredded Mexican Style Blend 4 Cheese Vegan?
Description
Shredded Mexican-style four-cheese blend offers mild, slightly tangy flavor and soft, creamy texture that melts smoothly, creating gooey, cohesive coverage. Commonly used as a topping for tacos, nachos, casseroles, quesadillas and baked dishes. Reviewers frequently note reliable melting performance, convenient pre-shredding, and generally good value, with occasional comments on saltiness.
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Description
Shredded Mexican-style four-cheese blend offers mild, slightly tangy flavor and soft, creamy texture that melts smoothly, creating gooey, cohesive coverage. Commonly used as a topping for tacos, nachos, casseroles, quesadillas and baked dishes. Reviewers frequently note reliable melting performance, convenient pre-shredding, and generally good value, with occasional comments on saltiness.
Ingredients
Monterey Jack Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Color Added), Queso Quesadilla (pasteurized Milk, Cheese Culture, Salt, Enzymes), Asadero Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Potato Starch And Powdered Cellulose Added To Prevent Caking, Natamycin (a Natural Mold Inhibitor). Contains: Milk.
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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