Is Co-op Farmhouse White Vegan?
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Why it's a maybe for vegan
- calcium propionate
- diacetyl tartaric acid esters of mono
- diglycerides of fatty acids - vegetable
- sodium stearoyl-2- lactylate - vegetable
- +1 more
calcium propionate
Dietitian noteCalcium can be derived from fish or plant sources. If the label does not provide a source, we recommend calling the manufacturer.
Note by Rhyan Geiger, RDN
+1 more in the app
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Ingredients
Wheat Flour (wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Water, Yeast, Lentil Flour, Salt, Spirit Vinegar, Wheat Protein, Emulsifier (mono- And Diglycerides Of Fatty Acids - Vegetable, Sodium Stearoyl-2- Lactylate - Vegetable, Mono- And Diacetyl Tartaric Acid Esters Of Mono- And Diglycerides Of Fatty Acids - Vegetable), Preservative (calcium Propionate), Vegetable Oils (rapeseed Oil, Palm Oil, Palm Fat), Flour Treatment Agent (ascorbic Acid). Contains Wheat, including cereals containing Gluten.
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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Often paired with Vegan
This product may or may not be vegetarian as it lists 4 ingredients that could derive from meat or fish depending on the source. We recommend contacting the manufacturer directly to confirm.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
Details →Similar Products
About this product
Bread · Loaf