Is Co-op Free From Oat Cookies Vegetarian?
Description
Mild, slightly sweet flavor with gentle grainy notes and subtle warmth; texture combines crisp edges and a tender, crumbly center. Commonly enjoyed with tea or coffee, packed for lunchboxes, eaten as a quick snack, or crumbled over yogurt and desserts. Reviewers mention consistent taste and moderate crumbliness and overall satisfaction.
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Description
Mild, slightly sweet flavor with gentle grainy notes and subtle warmth; texture combines crisp edges and a tender, crumbly center. Commonly enjoyed with tea or coffee, packed for lunchboxes, eaten as a quick snack, or crumbled over yogurt and desserts. Reviewers mention consistent taste and moderate crumbliness and overall satisfaction.
Ingredients
Gluten-free Oats (31%), Sugar, Rice Flour, Palm Oil, Rapeseed Oil, Invert Glucose Syrup (golden Syrup), Maize Starch, Tapioca Starch, Raising Agents (sodium Carbonates, Ammonium Carbonates), Salt, Emulsifier (mono- And Diglycerides Of Fatty Acids - Vegetable), Flavouring, Colour (beta-carotenes). Contains Oats.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.