Is Co-op GRO Coleslaw Vegetarian?


Ingredients
Cabbage (49%), Vegan Mayo (rapeseed Oil, Water, Spirit Vinegar, Sugar, Broad Bean Flour, Salt, White Wine Vinegar, Cornflour, Stabilisers (xanthan Gum, Guar Gum), Mustard Flour), Carrot (14%), Onion, Water, Rapeseed Oil, Stabilisers (guar Gum, Xanthan Gum), Preservative (potassium Sorbate). Contains Mustard
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.


