Is Co-op Marshmallows 160g Gluten Free?
Description
Sweet, pillowy confections offer a soft, airy texture and straightforwardly sweet flavor. Shoppers commonly use them for hot chocolate, roasting, s'mores, baking and simple snacks. Reviews note consistent fluffiness and melting performance, with occasional comments about individual size and packaging durability; overall consumers report reliable everyday performance for casual treats.
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Description
Sweet, pillowy confections offer a soft, airy texture and straightforwardly sweet flavor. Shoppers commonly use them for hot chocolate, roasting, s'mores, baking and simple snacks. Reviews note consistent fluffiness and melting performance, with occasional comments about individual size and packaging durability; overall consumers report reliable everyday performance for casual treats.
Ingredients
Glucose Syrup, Sugar, Water, Cornflour, Beef Gelatine, Flavourings, Beetroot Juice From Concentrate, Not Suitable For Vegetarians
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.