Is Co-op White Chocolate Sticks 3 x 100ml (300ml) Gluten Free?
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Ingredients
Belgian White Chocolate, Cocoa Butter, Sugar, Skimmed Milk Powder, Butter Oil (Milk), Lactose (Milk), Emulsifier (Lecithins (Soya))), Water, Skimmed Milk Concentrate, Glucose Syrup, Coconut Oil, Sugar, Vegetarian Whey Powder (Milk), Flavourings, Emulsifier (Mono- And Diglycerides Of Fatty Acids - Vegetable), Stabilisers (Locust Bean Gum, Guar Gum), Vanilla Pods, Colour (Carotenes)
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.