Is Cobb Salad with Turkey & Bacon Gluten Free?

Ingredients

Lettuce mix (iceberg and romaine lettuces), Bleu cheese dressing (water, soybean oil and/or canola oil, distilled vinegar, bleu cheese [pasteurized milk, bacterial culture, salt, lipase, penicillium roqueforti, cellulose {to prevent caking}, natamycin {to protect flavour}], sugar, liquid egg yolk, salt, dehydrated buttermilk, cornstarch, concentrated lemon juice, natural flavours, spices [mustard], xanthan gum), Diced smoked cooked turkey breast (turkey breast, water, vinegar, potato starch, sea salt, potassium chloride, cultured celery powder, carrageenan, rosemary extract, smoke), Egg (hard cooked eggs, citric acid, sodium benzoate and nisin preparation [as preservatives]), Bacon (cured with: water, salt, sodium phosphates, sodium erythorbate, sodium nitrite. May also contains: sugar, brown sugar and smoke flavour). Contains: Egg, Milk, Mustard

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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