Is Cobram Estate Classic Extra Virgin Olive Oil 750ml Gluten Free?
Description
Mild, fruity and lightly grassy, with a smooth, silky mouthfeel and a gentle peppery finish. Commonly used for dressings, drizzling, dipping, sautéing and finishing dishes. Reviewers frequently cite consistent quality, approachable flavor and good everyday value, praising versatility across salads, breads and cooked recipes and reliable packaging for kitchen use.
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Description
Mild, fruity and lightly grassy, with a smooth, silky mouthfeel and a gentle peppery finish. Commonly used for dressings, drizzling, dipping, sautéing and finishing dishes. Reviewers frequently cite consistent quality, approachable flavor and good everyday value, praising versatility across salads, breads and cooked recipes and reliable packaging for kitchen use.
Ingredients
100% Australian Extra Virgin Olive Oil
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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