Is Cobram Estate Garlic Infused Australian Extra Virgin Olive Oil Gluten Free?
Description
Flavored oil with a savory aroma and pronounced aromatic bite; presents a smooth, silky mouthfeel and clean finish. Commonly used for bread dipping, finishing warm and cold dishes, drizzling over salads, and light sautéing. Reviewers cite balanced flavor and convenience, though some report variable strength and strong intensity in batches.
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Description
Flavored oil with a savory aroma and pronounced aromatic bite; presents a smooth, silky mouthfeel and clean finish. Commonly used for bread dipping, finishing warm and cold dishes, drizzling over salads, and light sautéing. Reviewers cite balanced flavor and convenience, though some report variable strength and strong intensity in batches.
Ingredients
Australian Extra Virgin Olive Oil. Garlic Oil (<1%).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
Reviews
Didn't agree with me
This is low fodmap but I still reacted very badly to it. My dietician told me it is not uncommon for this to cause reactions if very sensitive to garlic.
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