Is Cobram Estate Garlic Infused Extra Virgin Olive Oil (250ml) Gluten Free?
Description
Light golden oil offers a pronounced garlic-infused aroma with a smooth, silky mouthfeel. Commonly used for drizzling over salads, finishing roasted vegetables, tossing with pasta, and sautéing or marinating. Customer reviews note reliable garlic flavor, convenient pour spout, and occasional variability in intensity across different production batches in some cases.
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Description
Light golden oil offers a pronounced garlic-infused aroma with a smooth, silky mouthfeel. Commonly used for drizzling over salads, finishing roasted vegetables, tossing with pasta, and sautéing or marinating. Customer reviews note reliable garlic flavor, convenient pour spout, and occasional variability in intensity across different production batches in some cases.
Ingredients
Australian Extra Virgin Olive Oil, Garlic Oil (<1%)
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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