Is COCKTAIL SAUCE, COCKTAIL Gluten Free?
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Ingredients
TOMATO JUICE (WATER, CONCENTRATED TOMATO JUICE, SALT, ASCORBIC ACID [VITAMIN C]), PREPARED HORSERADISH (HORSERADISH, VINEGAR, WATER, SALT), TOMATO PASTE, WATER, CHAMPAGNE VINEGAR (WHITE WINE VINEGAR, POTASSIUM METABISULFITE [TO PROTECT COLOR]), SUGAR, LIQUID SUCROSE (SUGAR, WATER), BROWN SUGAR, VINEGAR, CORN STARCH, DRIED HORSERADISH, WASABI POWDER (HORSERADISH, MUSTARD POWDER, CORN STARCH, CITRIC ACID, ASCORBIC ACID, ARTIFICIAL COLORS [FD&C YELLOW #5, FD&C BLUE #1]), DRIED ONION, LOW SODIUM SEA SALT (SEA SALTS, NATURAL FLAVOR, MAGNESIUM CARBONATE [ANTI-CAKING AGENT]), DRIED GARLIC, SALT, SPICES, CHILI POWDER (SPICES, SALT, GARLIC), WORCESTERSHIRE SAUCE (VINEGAR, MOLASSES, CORN SYRUP, WATER, SALT, CARAMEL COLOR, SUGAR, SPICES, ANCHOVIES, NATURAL FLAVORS (SOY), TAMARIND), XANTHAN GUM, SPICE EXTRACTIVES.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.