Is COCKTAIL SAUCE Gluten Free?
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Ingredients
CHILI SAUCE (TOMATOES, CORN SYRUP, DISTILLED VINEGAR, SALT, SPICES, ONION*), HIGH FRUCTOSE CORN SYRUP, PREPARED HORSERADISH (HORSERADISH, WATER, DISTILLED VINEGAR, SOYBEAN OIL, SALT, ARTIFICIAL FLAVOR), DISTILLED VINEGAR, TOMATO PASTE, WATER, CONTAINS LESS THAN 2% OF SOYBEAN OIL, SALT, PROPYLENE GLYCOL ALGINATE, XANTHAN GUM, SODIUM BENZOATE AND POTASSIUM SORBATE (AS PRESERVATIVES), MOLASSES, CARAMEL COLOR, GARLIC*, MONOSODIUM GLUTAMATE, SUGAR, SPICES, NATURAL SMOKE FLAVOR, MUSTARD, ONION*, POLYSORBATE 80, NATURAL FLAVORS, PAPRIKA.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.