Is COCKTAIL SAUCE Gluten Free?
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Ingredients
TOMATO CONCENTRATE, HORSERADISH ROOT, HIGH FRUCTOSE CORN SYRUP, CORN OIL, COCKTAIL SAUCE SEASONING [ DEXTROSE, MALTODEXTRIN, SALT, ONION POWDER, PAPRIKA (FOR COLOR), SPICES, POWDERED WORCESTERSHIRE SAUCE (MOLASSES, VINEGAR, CORN SYRUP, SALT, CARAMEL COLOR, GARLIC, SUGAR, SPICE, TAMARIND, NATURAL FLAVOR), NATURAL FLAVOR (CITRIC ACID, SUGAR, CORN SYRUP, ASCORBIC ACID, YELLOW 5), DEHYDRATED GREEN BELL PEPPER, GARLIC POWDER, CITRIC ACID, EXTRACTIVE OR PAPRIKA (COLOR), OIL OF LEMON, ARTIFICIAL FLAVOR, AND ENZYME
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.