Is Coco & Lucas Kitchen Gluten Free chicken Fried Rice Vegetarian?

Ingredients

Brown rice (56%), chicken (14%), egg, carrot, corn, peas, gluten-free soy sauce, canola oil, garlic, shallots, yeast extract, natural flavour, pepper, salt. Allergen advice: Contains egg, soybeans. May contain traces of crustacea, fish, milk, tree nuts, and sesame due to shared equipment.

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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