Is Cocobella Dairy Free Coconut Yoghurt Mango Vegan?
Description
Smooth, mango-flavored yoghurt with a creamy, slightly thick texture that spreads or spoon-serves easily. Commonly eaten with granola or fruit, stirred into smoothies, used as a topping for desserts, or enjoyed solo. Reviewers note pronounced mango aroma and creamy mouthfeel, while some report variable sweetness and occasional watery separation issues.
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Description
Smooth, mango-flavored yoghurt with a creamy, slightly thick texture that spreads or spoon-serves easily. Commonly eaten with granola or fruit, stirred into smoothies, used as a topping for desserts, or enjoyed solo. Reviewers note pronounced mango aroma and creamy mouthfeel, while some report variable sweetness and occasional watery separation issues.
Ingredients
Coconut yoghurt (water, coconut milk, native starch, tapioca syrup, carob bean extract, agar, yoghurt cultures and probiotics), Mango blend (mango (6%), water, sugar, rice starch, natural flavour, sodium citrate).
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.