Is Coconut Cream Energy Bar Gluten Free?
Description
Smooth, creamy tropical flavor with a dense, chewy texture and occasional pleasant crispness on the exterior; commonly eaten as a quick snack, on-the-go breakfast substitute, or pre-/post-activity bite. Reviewers frequently mention satisfying sweetness, convenient packaging, and portability, while some note stickiness and variable consistency between batches and subtle lingering aroma.
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Description
Smooth, creamy tropical flavor with a dense, chewy texture and occasional pleasant crispness on the exterior; commonly eaten as a quick snack, on-the-go breakfast substitute, or pre-/post-activity bite. Reviewers frequently mention satisfying sweetness, convenient packaging, and portability, while some note stickiness and variable consistency between batches and subtle lingering aroma.
Ingredients
Dates, Unsweetened Coconut, Almonds, Cashews, Extra-virgin Coconut Oil
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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