Is COCONUT CURRY CHICKEN WITH LENTIL RICE Gluten Free?

Ingredients

COCONUT CURRY CHICKEN: COCONUT CURRY SAUCE (WATER, COCONUT MILK, TOMATO PASTE, EXPELLER PRESSED CANOLA OIL, COCONUT MACROON, VINEGAR, GLYCERIN, CURRY PASTE (LEMONGRASS, GARLIC, SHALLOT, SALT, GALANGAL, RED CHILI, CORIANDER SEED, KAFFIR LIME PEEL, CUMIN, CINNAMON, MACE, TURMERIC, CARDAMOM), SALT, GARLIC, GINGER, BLACK MUSTARD SEEDS, URAD LENTIL FLOUR, PAPRIKA, POTATO FLAKES (POTATOES, MONO AND DIGLYCERIDES, SODIUM ACID PYROPHOSPHATE, CITRIC ACID AS PRESERVATIVE), EVAPORATED CANE JUICE SUGAR, CAYENNE PEPPER, TURMERIC POWDER, GARLIC POWDER, TAPIOCA STARCH, CITRIC ACID, RED CHILI, GLUCONO DELTA LACTONE, OLEORESIN ASAFOETIDA, CURRY LEAVES), CHICKEN BREAST, CULTURED DEXTROSE, GLUCONO DELTA LACTONE. LENTIL RICE: WATER, BASMATI RICE, MASOOR DAL, EXPELLER PRESSED CANOLA OIL, CULTURED DEXTROSE, CUMIN, GLUCONO DELTA LACTONE, SALT.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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