Is COCONUT MACAROONS WITH CHOCOLATE CHIPS & SUNFLOWER SEEDS COOKIES, COCONUT MACAROONS Gluten Free?
Description
Soft, chewy cookies offer a sweet, mildly toasted flavor with occasional crunchy inclusions, suitable for snacking or pairing with coffee and tea. Shoppers note consistent chewiness and balanced sweetness, generally praise freshness on arrival, while some mention variability in texture and occasional pieces that are drier or firmer than expected.
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Description
Soft, chewy cookies offer a sweet, mildly toasted flavor with occasional crunchy inclusions, suitable for snacking or pairing with coffee and tea. Shoppers note consistent chewiness and balanced sweetness, generally praise freshness on arrival, while some mention variability in texture and occasional pieces that are drier or firmer than expected.
Ingredients
UNSWEETENED COCONUT, SUNFLOWER SEEDS, ORGANIC EVAPORATED CANE SUGAR, SUNFLOWER OIL, EGG WHITES, ORGANIC COCONUT SUGAR, HONEY, DAIRY FREE/SOY FREE/NON-GMO CHOCOLATE CHIPS, TAPIOCA FLOUR, FLAX SEED MEAL, SALT
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.