Is COCONUT NON-DAIRY BEVERAGE, ORIGINAL Gluten Free?
Description
Mild coconut flavor with a smooth, slightly creamy mouthfeel; commonly used as a cereal pour-over, coffee creamer substitute, or smoothie base. Reviewers note consistent coconut taste, ease of mixing, and usefulness in recipes, while some mention thin consistency and occasional separation requiring shaking before use, and neutral sweetness often reported.
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Description
Mild coconut flavor with a smooth, slightly creamy mouthfeel; commonly used as a cereal pour-over, coffee creamer substitute, or smoothie base. Reviewers note consistent coconut taste, ease of mixing, and usefulness in recipes, while some mention thin consistency and occasional separation requiring shaking before use, and neutral sweetness often reported.
Ingredients
WATER, COCONUT CREAM (COCONUT MILK, WATER, XANTHAN GUM), NATURAL CANE SUGAR, NATURAL FLAVORS, TRIPOTASSIUM CITRATE, SODIUM CITRATE, SEA SALT, CARRAGEENAN, GELLAN GUM.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.