Is COCONUT PATTIES, CLASSIC ORIGINAL Low FODMAP?
Description
Dense, chewy patties offer a sweet, tropical flavor with a slightly toasted finish and a moist, pliable texture. Consumers commonly eat them as a snack, dessert accompaniment, or with coffee and tea; reviewers note consistent taste and freshness, while some report occasional dryness or overly sweet batches and variable sizing.
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Description
Dense, chewy patties offer a sweet, tropical flavor with a slightly toasted finish and a moist, pliable texture. Consumers commonly eat them as a snack, dessert accompaniment, or with coffee and tea; reviewers note consistent taste and freshness, while some report occasional dryness or overly sweet batches and variable sizing.
Ingredients
SUGAR, CORN SYRUP, COCONUT, INVERT SUGAR, COCOA POWDER (PROCESSED WITH ALKALI), PALM KERNEL AND PALM OIL, NON-FAT DRY MILK, SOY LECITHIN (AN EMULSIFIER), EGG ALBUMEN, CORN STARCH, INVERTASE, SALT, VANILLA, NATURAL & ARTIFICIAL FLAVORS, AND SODIUM METABISULFITE (AS A PRESERVATIVE).
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.