Is Coconut Secret Coconut Aminos Teriyaki Sauce, The Original Gluten Free?

Description
Coconut Secret Coconut Aminos Teriyaki Sauce, the original, is a soy-free, USDA Certified Organic Asian cuisine seasoning sauce. It is made with the original coconut aminos sauce and aromatic spices. With only six ingredients, this sauce is low sodium, gluten-free, kosher, and non-GMO verified. It is highly versatile, perfect for stir-fries and pairs well with chicken, meat, and veggies. People love the flavor of this sauce and consider it a great alternative to soy sauce. It is also praised for its ability to create delicious dipping sauces.

Description
Coconut Secret Coconut Aminos Teriyaki Sauce, the original, is a soy-free, USDA Certified Organic Asian cuisine seasoning sauce. It is made with the original coconut aminos sauce and aromatic spices. With only six ingredients, this sauce is low sodium, gluten-free, kosher, and non-GMO verified. It is highly versatile, perfect for stir-fries and pairs well with chicken, meat, and veggies. People love the flavor of this sauce and consider it a great alternative to soy sauce. It is also praised for its ability to create delicious dipping sauces.
Ingredients
Potassium, Organic Coconut Tree Sap, Sea Salt, Organic Ginger, Organic Onion, Organic Garlic, Organic Cayenne Pepper. Coconuts And Their Derivatives, Tree Nuts And Their Derivatives
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.