Is Coconut Shrimp Dragon Roll White Rice Gluten Free?

Ingredients

Water, Coconut Shrimp (Shrimp, Batter (Rice Flour, Corn Flour, Modified Starch, Sugar, Garlic Powder, Onion Powder, Salt, Baking Powder, Glucose, Black Pepper, Xanthan Gum), Coconut Flakes, Sugar, Presoak (Citric Acid, Sodium Bicarbonate, Salt), Predust (Modified Starch, Rice Flour, Salt, Baking Powder, Mono & Diglycerides, Perilla Oil)), Avocado, White Rice, Cucumber, Roasted Red Peppers (Roasted Peppers, Water, Salt, Citric Acid), Coconut Chips (Organic Coconut, Organic Cane Sugar, Sea Salt), Sugar, Vegetable Oil Blend (Soybean Oil, Fully Hydrogenated Soybean Oil), Seaweed, Rice Vinegar, Distilled Vinegar, Salt

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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