Is Coeur de lait GERD Friendly?
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Ingredients
Chocolat Au Lait: 50% (Pate De Cacao Et Beurre De Cacao 40,5%, Sucre De Canne Roux 40,5%, Poudre De Lait Entier 19%), Chocolat Blanc (Sucre De Canne Roux 45%, Beurre De Cacao 29,7%, Poudre De Lait Entier 25,3%), Poudre De Lait Entier: 9,8% : Beurre Concentre, Vanille Liduide, 100% Des D'origine Agricole Sont Issus De L'agriculture Biologidue, Contient Du Lait, Peut Contenir Des Traces D'amandes, De Noisettes, De Sesame Et D'arachides, Conformes Aux Standards Du Commerce Equitable Fairtrade/max Havelaar: Cacao Et Sucre (80% Du Poids Total)
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