Is COLE SLAW Gluten Free?


Ingredients
CABBAGE, COLE SLAW DRESSING (HIGH FRUCTOSE CORN SYRUP, SOYBEAN OIL, WATER, DISTILLED VINEGAR, EGG YOLKS [EGGS YOLK, SALT], ONION POWDER, SPICES, SODIUM DIACETATE, CITRIC ACID, GUAR GUM, POTASSIUM SORBATE [TO RETARD SPOILAGE], XANTHAN GUM, DEXTROSE, SUGAR, COLOR (WATER, YELLOW 5 AND 6, BLUE 1, CITRIC ACID], CALCIUM DISODIUM EDTA), FRUCTOSE, CARROTS, GLUCONO DELTA LACTONE, ERYTHORBIC ACID (TO RETAIN COLOR).
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.


