Is Coles Finest Chef Inspired Mushroom & Truffle Risotto Gluten Free?
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Ingredients
Mushroom And Truffle Risotto (98%) (water, Italian Arborio Rice (13%), Onion, Cream (milk), Milk, Mushroom (5.5%), Australian White Wine (4.0%), Crushed Garlic, Vegetarian Parmesan Cheese (milk), Canola Oil, Salted Butter (milk), Parsley, Truffle Flavour Oil (0.5%), Stock Powder (contains Natural Flavouring), Salt, Porcini Mushroom Powder (0.2%), Thyme, Com Starch, Natural Preservative (254), White Pepper), Vegetarian Parmesan Shavings (2.5%). Contains Milk. May Contain Cereals Containing Gluten, Soy And Sesame.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.