Is Coles Maple Flavoured Syrup Gluten Free?
Description
Warm, sweet maple flavor with a smooth, syrupy texture that pours easily. Commonly used to top pancakes, waffles, French toast, oatmeal and desserts or to sweeten beverages. Reviewers note consistent thickness and flavor strength, while some mention it tastes less authentic to some and is often quite sweet and affordable.
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Description
Warm, sweet maple flavor with a smooth, syrupy texture that pours easily. Commonly used to top pancakes, waffles, French toast, oatmeal and desserts or to sweeten beverages. Reviewers note consistent thickness and flavor strength, while some mention it tastes less authentic to some and is often quite sweet and affordable.
Ingredients
Sugar, Water, Maltodextrin, Dextrose, Salt, Caramelised Sugar, Natural Maple Flavour, Preservative (Potassium Sorbate), Citric Acid.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.