Yes! The manufacturer claims that this product is vegetarian.

Is Coles Nature's Kitchen Plant Based Eats Mushroom Agnolotti Vegetarian?

Yes! The manufacturer claims that this product is vegetarian.
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Ingredients

Pasta (60%) [durum Wheat Semolina (65%), Water, Pumpkin Powder], Mushroom Filling (40%) [rehydrated Potato Flakes (water, Potato Flakes {potato, Emulsifier (471), Acidity Regulator (330)}), Mushroom (19%), Breadcrumbs (wheat Flour, Yeast, Sugar, Salt, Wheat Gluten, Emulsifier (471)), Rehydrated Porcini Mushrooms (7%), Onion, Canola Oil, Wheat Fibre, Salt, Mushroom Powder (1.0%), Garlic, Parsley, Black Pepper]. Contains Wheat, Gluten. May Contain Egg.

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

About this product

Pasta · Dried, Piece

Flavor
SavoryEarthyUmami
Texture
SoftTender
Commonly used for
CookingMeal PrepLunchSnacking
Vegetarian? Coles Nature's Kitchen Plant Based Eats Mushroom Agnolotti | Spoonful