Is Coles Pork Loin Steak With Smokey BBQ Rub | 300g GERD Friendly?
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Why it's not GERD friendly
- sow stall free australian pork
- vinegar powder
- garlic
sow stall free australian pork
Dietitian noteRed meat, especially fatty cuts, can slow down digestion and relax the lower esophageal sphincter (LES). This muscle normally prevents stomach acid from flowing back into the esophagus. When it's relaxed, acid reflux can occur. Red meat can also increase stomach acid production, which can further irritate the already inflamed esophageal lining in people with GERD.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
INGREDIENTS: Sow Stall Free Australian Pork (87%), Marinade [Water, Mineral Salt (451), Dextrose (Maize), Salt, Antioxidant (316), Canola Oil], BBQ Rub (3.0%) [Sugar, Herbs & Spices, Dehydrated Vegetables (Onion, Garlic), Maltodextrin, Brown Sugar, Thickeners (1422, Xanthan Gum), Salt, Smoke Flavouring, Yeast Extract, Vinegar Powder, Natural Colour (150a), Fermented Red Rice].
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 3 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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About this product
Meat · Slice