Is Coles Quick Oats Gluten Free?
Description
Mild, cereal-like flavor with a soft, slightly creamy texture when cooked quickly; commonly used for porridge, baking, overnight preparations and smoothies. Reviews note fast preparation, consistent thickness and good value, while some mention occasional grittiness or uneven cook. Versatile base appreciated for quick breakfasts and simple recipes and homemade bars.
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Description
Mild, cereal-like flavor with a soft, slightly creamy texture when cooked quickly; commonly used for porridge, baking, overnight preparations and smoothies. Reviews note fast preparation, consistent thickness and good value, while some mention occasional grittiness or uneven cook. Versatile base appreciated for quick breakfasts and simple recipes and homemade bars.
Ingredients
100% Wholegrain Oats (contains Gluten). Contains Gluten.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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