Is Coles Wellness Road Soy Protein Crisps Gluten Free?
Description
Light, crunchy crisps with a mildly savory flavor, often enjoyed straight from the bag or used as a crunchy salad or soup topping and snack component. Customer reviews commonly mention a strong crunch and convenient resealable packaging, mixed opinions on seasoning intensity, and frequent use as a portable, on-the-go snack.
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Description
Light, crunchy crisps with a mildly savory flavor, often enjoyed straight from the bag or used as a crunchy salad or soup topping and snack component. Customer reviews commonly mention a strong crunch and convenient resealable packaging, mixed opinions on seasoning intensity, and frequent use as a portable, on-the-go snack.
Ingredients
Soy Protein Isolate (60%), Rice Flour, Salt. Contains: Soy. May Be Present: Gluten, Wheat, Milk, Tree Nuts, Sesame, Peanuts.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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