Is Coleslaw Dressing Vegan?
Description
A creamy, moderately tangy, mildly sweet dressing with a smooth, thick consistency that clings to shredded vegetables. Commonly used on slaws, sandwiches, as a dip and in potato salads. Customers cite consistent texture and convenience; some reviewers find flavor balanced while others call it slightly too sweet or insufficiently tangy.
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Description
A creamy, moderately tangy, mildly sweet dressing with a smooth, thick consistency that clings to shredded vegetables. Commonly used on slaws, sandwiches, as a dip and in potato salads. Customers cite consistent texture and convenience; some reviewers find flavor balanced while others call it slightly too sweet or insufficiently tangy.
Ingredients
CANOLA OIL, WATER, SUGAR, VINEGAR, FROZEN YOLK (EGG), SALT, DIJON MUSTARD (WATER, MUSTARD SEEDS, VINEGAR, SALT, TURMERIC), MUSTARD FLOUR, SPICES, MODIFIED CORN STARCH, XANTHAN GUM, SEASONINGS (ANCHOVIES (FISH)), ONION POWDER, NATURAL FLAVOUR.
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.