Is COLLAGEN 10 G, PROTEIN 13 G, SUGAR 2 G, FIBER 7 G BARS, RASPBERRY LEMON, RASPBERRY LEMON Gluten Free?


Ingredients
PROTEIN BLEND (BOVINE COLLAGEN PEPTIDES, ALMOND PROTEIN), ALLULOSE, MCT OIL POWDER (MCT OIL, ACACIA FIBER), OAT FIBER, ALMOND FLOUR, RASPBERRY PIECES, ORGANIC RASPBERRY POWDER, ALMOND BUTTER, SUNFLOWER LECITHIN, HIMALAYAN PINK SEA SALT, ROSEMARY EXTRACT, LEMON OIL
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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About this product
Protein Bar · Bar


