Is Compleats, Cheese & Spinach Ravioli Gluten Free?

Ingredients

Water, Cheese And Spinach Ravioli (Dough: Semolina (Wheat Flour, Thiamine, Riboflavin, Niacin Folic Acid,) Water, Egg Whites, Filling: Ricotta Cheese (Pasteurized Whey, Pasteurized Part Skin Milk, Cream, Vinegar, Salt), Wheat Flour (Bleached Wheat Flour, Sugar, Yeast, Salt) Spinach, Romano Cheese (Cow's Milk, Cultures, Salt, Rennet), Paramesan Cheese (Milk, Rennet, Cultures, Salt), Salt, Sodium Metabisulfite, Garlic Powder, Black Pepper, Spice), Tomatoes, Concentrated Crushed Tomatoes, Modified Cornstarch, Contains, Red Bell Peppers, Carrots, Celery, Sugar, Green Bell Peppers, Onions, Olive Oil, Parmesan Cheese (Parmesan Cheese (Pasteurized Part-skim Milk, Cheese Cultures, Salt, Enzymes), Powdered Cellulose To Prevent Caking Sorbaic Acid To Protect Flavor), Disodium Inosinate And Sodium Guanylate, Citric Acid, Cream Of Tartar

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What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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