Is COMPLETELY CRUSH-WORTHY COOKIES 'N CREAM SANDWICHES MADE WITH COOKIES 'N CREAM LIGHT ICE CREAM SET BETWEEN TWO CHOCOLATE COOKIES, COMPLETELY CRUSH-WORTHY COOKIES N CREAM Gluten Free?

Ingredients

Skim Milk, Wafer (Bleached Wheat Flour, Sugar, Caramel Color, Dextrose, Palm Oil, Corn Flour, Cocoa, Baking Soda, Corn Syrup, Modified Corn Starch, Salt, Mono And Diglycerides, Soy Lecithin), Sugar, Corn Syrup, Cookie Pieces (Bleached Wheat Flour, Sugar, Palm Oil, Cocoa Processed With Alkali, Caramel Color, Chocolate, Leavening (Baking Soda, Ammonium Bicarbonate), Salt, Corn Starch, Soy Lecithin), Polydextrose, Whey Protein, Cream, Calcium Carbonate, Inulin (Dietary Fiber), Microcrystalline Cellulose, Propylene Glycol Monostearate, Guar Gum, Monoglycerides, Sorbitol, Carob Bean Gum, Sodium Carboxymethylcellulose, Citric Acid, Vitamin A Palmitate, Carrageenan, Salt

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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