Is Compliments Brown Rice Spaghetti Gluten Free?

Description
Mildly nutty flavor with a clean, toasted note; texture is tender with a slightly firm bite when cooked al dente. Shoppers report consistent cooking results for tossing with red, light or cream sauces, commonly used in stir-fries or chilled salads. Some note occasional strand breakage and variable cooking times overall.

Description
Mildly nutty flavor with a clean, toasted note; texture is tender with a slightly firm bite when cooked al dente. Shoppers report consistent cooking results for tossing with red, light or cream sauces, commonly used in stir-fries or chilled salads. Some note occasional strand breakage and variable cooking times overall.
Ingredients
Brown rice flour, mono- and diglycerides.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.


