Is Concord Foods Guacamole Mix - Mild Gluten Free?
Description
Creates a creamy, smooth texture and mild, balanced flavor when prepared; commonly used as a dip, topping, or sandwich spread. Reviewers often cite convenience and consistent seasoning; some note an artificial aftertaste or prefer fresher homemade alternatives. Suitable for chips, tacos, party platters, quick snacks and appetizers daily at gatherings.
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Description
Creates a creamy, smooth texture and mild, balanced flavor when prepared; commonly used as a dip, topping, or sandwich spread. Reviewers often cite convenience and consistent seasoning; some note an artificial aftertaste or prefer fresher homemade alternatives. Suitable for chips, tacos, party platters, quick snacks and appetizers daily at gatherings.
Ingredients
Maltodextrin, Dehydrated Minced Onion, Sour Cream Powder (Cream, Maltodextrin, Cultured Buttermilk, Reduced Lactose Whey, Natural Flavor, Tocopherols), Salt, Lemon Juice Powder, Spices, Garlic Powder, Dehydrated Red Bell Pepper, Natural & Artificial Flavor, Maltodextrin, Natural & Artificial Flavor
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.