Is Conecuh Sausage Natural Casing Hickory Smoked Original Sausage, 16 Oz. Low FODMAP?
Description
Hickory-smoked links offer pronounced smoky flavor and a firm snap; interiors remain moist with a coarse texture. Commonly grilled, pan-fried, sliced for sandwiches, or added to breakfasts and casseroles. Reviewers often praise overall smoke depth and snap, noting occasional variability in size and seasoning consistency and firmness across different batches.
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Description
Hickory-smoked links offer pronounced smoky flavor and a firm snap; interiors remain moist with a coarse texture. Commonly grilled, pan-fried, sliced for sandwiches, or added to breakfasts and casseroles. Reviewers often praise overall smoke depth and snap, noting occasional variability in size and seasoning consistency and firmness across different batches.
Ingredients
Pork, Water, Salt, Sugar, Spices, And Flavorings, Monosodium Glutamate, Sodium Nitrite, Sodium Erythorbate.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.