Is Confiserie Firenze Strawberry & Rhubarb Tart Vegan?

Ingredients
Wheat Flour, 19% Chopped Rhubarb, Whole Milk, Sugar, Vegetable Margarine (palm Fat, Rapeseed Oil, Water, Emulsifier: Mono- And Diglycerides Of Fatty Acids), Egg, Apple, 3% Diced Strawberry, Modified Potato Starch, Whey Powder (milk), Water, Maize Starch, Persipan (apricot Kernels, Sugar, Water, Invert Sugar Syrup, Potato Starch), Fructose, Glucose-fructose Syrup, Invert Sugar Syrup, Coconut Fat, Natural Flavouring. Raising Agent: Sodium Carbonates; Salt, Dextrose, Thickeners: Sodium Alginate, Calcium Alginate, Wheat Starch, Glucose Syrup, Gelling Agent: Pectins; Colour: Carotene; Acid: Citric Acid; Carrot Extract, Acidity Regulators: Diphosphates, Calcium Phosphates, Sodium Citrates. Contains Milk, Egg and Wheat.
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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About this product
Snack · Piece


