Is Connoisseur Gourmet Ice Cream Salted Caramel & Macadamia Gluten Free?

Ingredients

Cream (MA) (20%), Sugar, Skim Milk (Concentrate or Solid), Water, Milk Solids, Cocoa Butter, Glucose Syrup, Macadamia Nuts (4.5%), Cocoa Mass, Vegetable Oil, Golden Syrup, Dextrose Monohydrate, Vegetable Origin Emulsifiers (322 (Soy), 471, 475), Flavours, Thickener (1442), Murray River Pink Salt (0.1%), Vegetable Gums (412, 480, 415), Colours (160b, 150a), Salt, Malt Extract (Barley). Contains Milk, Macadamia, Soy, Gluten. May contain Wheat, Peanut, and other Tree Nuts.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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