Is Conte's Pasta Co. Inc. Four Cheese Gluten-Free Tortolloni (Frozen - 1 Unit) Alpha-Gal?

Ingredients

Gluten Free Dough - Rice Flour, Corn Starch, Tapioca Dextrin, Water, Whole Eggs, Canola Oil, Xanthan Gum, Salt, Guar Gum, Sodium Alginate, Filling - Gluten Free Breadcrumbs (Tapioca Starch, Rice Flour, Whole Grain Flour (Amaranth, Quinoa, Millet, Sorghum, Teff), Pea Flour, Palm Oil, Potato Starch, Leavening (Sodium Bicarbonate, Sodium Aluminum Phosphate), Yeast, Dextrose, Soybean Oil, Salt, Xanthan Gum), Whole Milk Ricotta Cheese (Pasteurized Whole Milk, Starter, Salt), Romano Cheese (Pasteurized Sheep's Milk, Cheese Culture, Salt, Enzymes), Parmesan Cheese (Skim Milk, Rennet, Salt), Locatelli Cheese (Pasteurized Sheep's Milk, Cultures, Rennet, Salt), Contains: Milk, Eggs

What is a Alpha-Gal diet?

An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.

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