Is Cook Coq Au Vin Vegetarian?

Ingredients

Chicken Thigh (24%), Red Wine [sulphites] (23%), Chicken Drumstick (20%), Water, Smoked Back Bacon (6%) (pork, Water, Salt, Brown Sugar, Dried Vegetable & Fruit Powder (sea Buckthorn, Acerola, Rosemary, Green Tea, Cider Vinegar), Preservatives: Sodium Nitrite, Sodium Phosphate), Mushrooms (4%), Onions, Silverskin Onions (3%), Salted Butter [milk], Chicken Glace (concentrated Broth From Chicken Meat (water, Extract), Maltodextrin (potato), Yeast Extract, Salt, Glucose And Onion Powder), Cornflour, Brandy, Rapeseed Oil, Redcurrant Jelly (redcurrant Juice From Concentrate, Glucose Fructose Syrup, Sugar, Gelling Agent: Pectin, Acidity Regulators: Citric Acid, Trisodium Citrate), Garlic, Tomato Puree, Thyme, Bay Leaf, Black Pepper. Contains Sulphites and Milk.

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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