Is Cookie Dough Granola Butter Oat Haus Vegan?
Description
Sweet cookie dough flavor with creamy spreadability and intermittent crunchy clusters; smooth base with grainy chew. Commonly used on toast, stirred into yogurt, swirled into warm cereal, dolloped on fruit, or incorporated into baking and snacks. Reviewers commonly cite enjoyable taste, convenient jar consistency, occasional clumping, and varied serving suggestions.
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Description
Sweet cookie dough flavor with creamy spreadability and intermittent crunchy clusters; smooth base with grainy chew. Commonly used on toast, stirred into yogurt, swirled into warm cereal, dolloped on fruit, or incorporated into baking and snacks. Reviewers commonly cite enjoyable taste, convenient jar consistency, occasional clumping, and varied serving suggestions.
Ingredients
Gluten-free Oatsº, Maple Syrupº, Olive Oil®, Coconut Oilº *, Chocolate Chipsº (Cane Sugar®, Chocolate Liquor®, Cocoa Butterº), Vanilla Extractº, Rosemary Extract, Salt, Natural Cookie Dough Type Flavor.
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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