Is COOKIE PAN AND DECORATING KIT Gluten Free?

Ingredients

ICING PENS: SUGAR, WATER, GLUCOSE SYRUP, FOOD STARCH-MODIFIED (POTATO), ARTIFICIAL FLAVOR, CARRAGEENAN, CITRIC ACID, POTASSIUM SORBATE (PRESERVATIVE), TITANIUM DIOXIDE COLOR, YELLOW 6, BLUE 1, RED 3, RED 40, YELLOW 5. CANDY BEADS: DEXTROSE, CORN SYRUP, MALTODEXTRIN, MAGNESIUM STEARATE, TARTARIC ACID, GUM ARABIC, ARTIFICIAL FLAVORS, SHELLAC, CARNAUBA WAX, RED 40, YELLOW 5, BLUE 1, YELLOW 6. BATS & BONES: DEXTROSE, CORN STARCH, DEXTRIN, MAGNESIUM STEARATE, RED 40, SHELLAC, ARTIFICIAL FLAVOR, GUM ARABIC, YELLOW 5, YELLOW 6, CARNAUBA WAX, TITANIUM DIOXIDE COLOR, BLUE 1.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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