Is COOKIEDOUGH BITES Gluten Free?
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Ingredients
MILK CHOCOLATE (SUGAR, COCOA BUTTER, WHITE MILK POWDER, SOY LECITHIN (AN EMULSIFIER), AND VANILLIN (AN ARTIFICIAL FLAVORING), CHOCOLATE CHIP COOKIE DOUGH (WHEAT FLOUR, BROWN SUGAR, PARTIALLY HYDROGENATED PALM KERNEL OIL, SUGAR, SEMI-SWEET CHOCOLATE CHIPS (SUGAR, COCOA BUTTER, SOY LECITHIN), GLYCERINE HIGH FRUCTOSE CORN SYRUP, PALM OIL, NATURAL FLAVORS, SOY LECITHIN, XANTHAN GUM, LEAVENING (SODIUM BICARBONATE), PEANUT TRACES.
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500K+ users • 4.6★ rating
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
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Details →No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 5 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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