Is COOKIES & CREAM SWEET CREAM FLAVOR AND CHOCOLATE COOKIE PIECES FROZEN DAIRY DESSERT, COOKIES & CREAM Gluten Free?
Description
Sweet cream–flavored frozen dessert with dispersed chocolate cookie pieces offers a creamy, smooth base contrasted by crunchy, sometimes softened cookie fragments. Commonly scooped for bowls, sundaes, milkshakes, or as an ice cream sandwich filling. Reviewers note rich sweetness, plentiful mix-ins, and occasional variability in cookie texture between containers across batches.
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Description
Sweet cream–flavored frozen dessert with dispersed chocolate cookie pieces offers a creamy, smooth base contrasted by crunchy, sometimes softened cookie fragments. Commonly scooped for bowls, sundaes, milkshakes, or as an ice cream sandwich filling. Reviewers note rich sweetness, plentiful mix-ins, and occasional variability in cookie texture between containers across batches.
Ingredients
milk, sugar, chocolate cookie pieces (sugar, unbleached unenriched wheat flour, palm and palm kernel oil, cocoa processed with alkali, salt, sodium bicarbonate, soy lecithin, natural flavors), corn syrup, cream, contains 2% or less of each of the following: whey, carob bean gum, mono and diglycerides, molasses, natural flavor, carrageenan, vitamin a palmitate, tara gum, guar gum
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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