Is Cooking Sauce, Thai Green Curry Gluten Free?

Ingredients

Coconut Milk (Coconut Milk, Water, Sulphites), Water, Fish Sauce Anchovy Extract, Salt, Sugar, Green And Red Chili Peppers, Concentrated Lemon Juice, Canola Oil, Modified Corn Starch, Shallots, Garlic, Thai Basil, Coriander, Lemon Grass, Galangal, Spices, Lime Leaves, Xanthan Gum, Potassium Sorbate, Natural Colour (Contains Soybean Oil), Turmeric, Lime Oil, Spice Extract (Contains Sunflower Oil), Shrimp Paste Shrimp, Palm Oil

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What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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Where to buy

Cooking Sauce, Thai Green Curry is available at 6 retailers

About this product

Sauce · Bottle, Liquid