Is Cooking Sauce, Thai Green Curry Low FODMAP?

Ingredients
Coconut Milk (Coconut Milk, Water, Sulphites), Water, Fish Sauce Anchovy Extract, Salt, Sugar, Green And Red Chili Peppers, Concentrated Lemon Juice, Canola Oil, Modified Corn Starch, Shallots, Garlic, Thai Basil, Coriander, Lemon Grass, Galangal, Spices, Lime Leaves, Xanthan Gum, Potassium Sorbate, Natural Colour (Contains Soybean Oil), Turmeric, Lime Oil, Spice Extract (Contains Sunflower Oil), Shrimp Paste Shrimp, Palm Oil
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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About this product
Sauce · Bottle, Liquid


