Is Cool Haus Dairy Free Cookies & Cream Frozen Dessert Cone Vegetarian?

Ingredients

Cookies & Cream Frozen Dessert (water, Sugar, Cookie Crumb Swirl [soybean Oil, Powdered Sugar, Chocolate Cookie Crumb (unbleached, Unenriched Wheat Flour, Sugar, Canola Oil, Cocoa (processed With Alkali), Salt, Baking Soda), Cocoa (processed With Alkali), Salt, Soy Lecithin], Sunflower Oil, Brown Rice, Cocoa Butter, Pea Protein, Salt, Carob Bean Gum, Guar Gum, Pure Vanilla Flavor [water, Cane Alcohol, Sugar, Vanilla Bean Extractives], Sunflower Lecithin), Chocolate Waffle Cone (unbleached Wheat Flour, Sugar, Cocoa (processed With Alkali), Soybean Oil, Soy Lecithin, Natural Flavor, Salt), White Chocolate Coating (powdered Sugar [cane Sugar, Corn Starch), Soybean Oil, Coconut Oil, Cocoa Butter, Sunflower Lecithin, Natural Flavor), Chocolate Cookies (sugar, Unenriched Wheat Flour, Coconut Oil, Cocoa (processed With Alkali), Natural Cocoa, Palm Oil, Salt). Contains: Soy, Wheat. Manufactured In A Facility That Also Produces Egg, Milk, Peanut, Tree Nuts.

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What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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Frozen Dessert · Frozen